Heavenly French Toast Sticks

You know those days when you don’t care so much about eating healthy?!  Well… save this recipe for one of those mornings!

I concocted this recipe up one day when I was missing those fast-food french toast sticks I ate when I was a kid.  They are soooo yummy and sweet – they are too good to be true!  It’s also a wonderful way to eat some of that older bread you have sitting around!  I don’t think it’s necessary to say it, but my kids absolutely love these!  I served these today with some mock sausage (GimmeLean) to make our breakfast a little bit healthier!

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Heavenly French Toast Sticks

Whisk ingredients.  Cut 4 pieces of bread into 4 sticks each (or 3 if you like fatty sticks).  Give each stick a good soaking in the dip & pan fry on med-high heat on a non-stick skillet until browned.  Flip and cook the other side. Sprinkle with powdered sugar (if you dare) & serve with maple syrup as dipping sauce. Relax & enjoy your trip down sugar lane – oops!- i mean memory lane!

• 1/2 cup soymilk
• 1/2 tsp vanilla extract
• 2 Tbsp canola oil
• 1/4 tsp salt
• 1 Tbsp all-purpose flour
• 2 Tbsp cornstarch
• 3 Tbsp sugar
• 1 tsp cinnamon
• 1/4 – 1/2 tsp nutmeg